Sanders County is located in the northwest portion of the state, bordering Idaho to the west. About 36% of land in Sanders County is classified as farm land.

Overview

Population
11,844
County Size (acres)
1,766,656
Land in Farms (%)
36.4
Number of Farms
521
Median Farm Size (acres) 90
Average Farm Size (acres) 1,233

 

 

 

 

 

 
Source: Census of Agriculture: Table 1: County Summary Highlights: 2017 

Farm Revenue

Farm revenue (which includes the market value of products sold, government payments, and farm-related income) were $20 million while production expenses were $16 million.  Government payments were 3.5% of farm revenue.

Market Value of Products Sold
$16,910,000
Government Payments
$570,000
Farm-Related Income
$2,707,000
Total Farm Production Expenses
$16,098,000
Net Farm Cash Income $4,090,000



 

 

 

Source: Census of Agriculture: Tables 2, 3, 4, 5 and 6:  2017   

Taxation

The market value of all property in Sanders County was approximately $1 billion in 2019.  The taxable value assigned by the Montana Department of Revenue was $44 million.  Agricultural Property (as defined by Montana Department of Revenue as Class 3 Property) comprised 1.4% of the county’s taxable value.

Property Tax Summary
2019
2014
Market Value of Property $1,859,354,507 $1,608,989,729
Taxable Value of All Property $44,196,248 $33,657,548 
Taxable Value ofAgricultural Property $598,734 $627,344
Ag Taxable Value as % of All Property 1.4% 1.9%



 

 

 

Source: Montana Dept. of Rev. Montana Taxes by County in2018and Montana Taxes by County in2014  

Market Value of Crops and Livestock 

After adjusting for inflation, the market value of crops decreased by 20%, while the market value of livestock increased by 6%, from 1997 to 2017.

Market Value of Crops and Livestock-Sanders County

Sources: Census of Agriculture: Table 1: County Summary Highlights: 2017 and St. Louis Fed Producer Price Index

Crops and Livestock

Cattle (66%) and hay and other crops (17%) comprised 83% of total crop and livestock sales in 2017.


Crops and Livestock-Sanders County

Source: Census of Agriculture:  Table 2: County Summary Highlights: 2017

Farm Size by Acres 

The percentage of smaller farms, less than 500 acres, decreased slightly from 84% to 83%, while the percentage of larger farms, 500 acres or more, increased from 16% to 17% from 2012 to 2017.

Farm Size
by Acres
2017
2012
Number of
Farms

%
Number of
Farms

%
1 to 9
33
6
16
3
10 to 49
161
31
137
28
50 to 179
155
30
137
28
180 to 499    
86
17
153
31
500 to 999
36
7
106
22
1,000 or more
50
10
41
8
TOTAL
521
100
492
100
Source: Census of Agriculture:  Table 2: County Summary Highlights: 2017

Farm Size by Sales

The percentage of the smallest farms with less than $100,000 in sales decreased slightly from 94% to 93%, while the percentage of the largest farms with sales of $100,000 or more increased from 6% to 7% from 2012 to 2017.

Farm Size 
by Sales
2017
2012
Number of 
Farms

%
Number of 
Farms

%
Less than 2,500
240
46
216
44
2,500 to 4,999
53
10
61
12
5,000 to 9,999
46
9
68
14
10,000 to 24,999
77
15
53
11
25,000 to 49,999
46
9
31
6
50,000 to 99,999
22
4
32
7
100,000 or more
37
7
31
6
TOTAL
521
100
492
100

Source: Census of Agriculture: Table 1: County Summary Highlights: 2017  

Tillage and Land Use

The percentage of farms using no till, reduced tillage or cover crops increased, while the percentage of farms using intensive tillage remained constant from 2012 to 2017.

Tillage
2017
2012
Number of 
Farms

%
Number of 
Farms

%
No tillage
30
6
5
1
Reduced tillage
21
4
3
1
Intensive tillage
53
10
51
10
Cover crops
30
6
23
5
TOTAL
521
 
492
 
Source: Census of Agriculture: Table 41 Land Use Practices
 

Producer Profile 

The county producer population was older than the Montana producer population. Twenty-five percent of county producers were under 55 years of age, while 44% were over 65 years of age. Thirty-four percent of the Montana producer population were under 55, while 36% were over 65 years of age. Fifty-five percent of producers in the county were males, while 60% of Montana producers were males. Farming was the primary occupation for 44% of county producers, while farming was the primary occupation for 50% of Montana producers.

 

Characteristics
County
State
Number of 
Producers

%
Number of 
Producers

%
Age
18 -25
4
0
570
1
25 to 34
41
5
3,285
7
35 to 44
51
6
5,179
11
45 to 54
119
14
7,309
15
55 to 64
272
31
13,838
29
65 to 74
268
31
11,469
24
75 and older
111
13
5,587
12
Gender
Male
477
55
28,563
60
Female
394
45
18,673
40
Primary Occupation
Yes
386
44
23,847
50
No
485
56
24,314
50
TOTAL PRODUCERS
871
100
48,161
100

 

 

 

 

 

 

Source: Census of Agriculture: Table 45 Selected Operation and Producer Characteristics  

Top Crops by Acre

The top crops were hay and haylage and potatoes.

Tops Crops by Acre-Sanders County

 Source: Census of Agriculture: Table 1: County Summary Highlights: 2017

Top Livestock

The top livestock were cattle, sheep, hogs, and poultry (chickens and turkeys).

Livestock
Number of Head
Cattle
15,539
Chicken - Layers
5,335
Hogs
270
Sheep
192
Chicken -Broilers
113
Turkeys
24

 

 

 

 

 


Source: Census of Agriculture: Tables 11 (Cattle) and 13 (Sheep) and 19 (Poultry)

Employment Impact

Agricultural production employed 709 workers, or 15% of the county’s labor force.  According to IMPLAN, economic impact model, 532 of the workers were directly employed in production agriculture.  An additional 170 workers were employed in businesses supporting agricultural production, such as feed and fertilizer dealers, and another 7 workers were employed in other related businesses, such as grocery and drugs stores. For every 10 jobs on farms and ranches, 3 additional jobs are generated in the county.

Impact Type
Labor Force
Impact Multipliers
County Labor Force 4,776  
Direct Impact 532
Indirect Impact 170 0.32
Induced Impact 7 0.01
Total Impact 709 0.33
Agriculture Share (%) 15  

 

 

 

 

 

 

Source: Bureau of Labor Statistics, www.bls.gov/#cntyaa and IMPLAN Estimates

Value Added Impacts

Farms and ranches generated $11.5 million of value-added, or 3% of the county’s total gross domestic product of $337 million in 2017.  According to IMPLAN, $8 million was directly contributed by farmers and ranchers.  An additional $3.1 million was generated by businesses supporting agricultural production and $0.3 million was generated by other related businesses.  Each dollar of value-added in agriculture by a farmer or rancher contributes an additional $0.43 of value-added in other sectors of the county’s economy.

 


Impact Type
Value-Added
($1 million)

Impact Multipliers
County GDP* 337.0  
Direct Impact** 8.0
Indirect Impact** 3.1 0.39
Induced Impact** 0.3 0.04
Total Impact** 11.5 0.43
Agriculture Share (%) 3  











Sources:  * St. Louis Federal Reserve Bank, ** IMPLAN Estimates  

References


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